
Flat White
Starbucks Flat White
The Starbucks Flat White is a popular choice of the consumers because of a rich, creamy espresso drink that balances boldness with smoothness. Starbucks entered this in the menu to give consumers an opportunity to experience its balanced and flavorful taste.
The Flat White is different from other coffee items like the latte or cappuccino. The latte contains more milk and less foam, and a cappuccino has a thicker layer of foam, the Flat White sits between the two provisioning a smooth foam and a higher coffee-to-milk ratio.
Key Aspects of the Starbucks Flat White
Ristretto Shots: Compared to a standard espresso shot, this technique uses less water, giving the espresso a more concentrated flavor and less bitterness.
Texture of Microfoam: A Flat White’s milk is steam-cooked to produce a smooth, creamy texture known as microfoam.
Balanced Flavor: Rich coffee flavor is achieved with a stronger coffee concentration, which is counterbalanced with creamy milk.
Flat White Recipe
Flat White is easy to recreate at home using simple ingredients provided below then follow the recipe to prepare it for you:
Ingredients
- 2 shots of ristretto espresso
- 6-8 ounces of whole milk
Recipe of Flat White at Home
- Pull two shots of ristretto espresso from an espresso machine to prepare the shots.
- For a creamy texture, steam milk to around 150°F, paying special attention to producing microfoam with small bubbles.
- Holding back the foam until the very end, slowly pour the steaming milk over the espresso. Apply a thin coating of microfoam to finish.
Price of Flat White
Price may vary depending on size and region. Below are the expected prices:
Portion Size
Tall (12 oz)
Grande (16 oz)
Venti (20 oz)
Price
Approximately $4.25
Around $4.75
Roughly $5.25
Tips to Enhance Your Flat White Experience
If you enjoy experimenting with your coffee, there are several ways to customize your Flat White to suit your taste:
Add Flavor Syrups
Opt for Non-Dairy Milk
Extra Shots of ristretto
Flat White vs. Other Starbucks Coffee Drinks
While the Flat White is similar to other espresso drinks, it has its own unique characteristics:
Latte vs. Flat White: The Flat White has a creamier, more espresso-forward flavor since it utilizes less milk and has microfoam instead of froth.
Cappuccinos feature a larger coating of foam, but Flat Whites have a smoother, thinner layer that gives them a silkier texture.
Flat White vs. Macchiato: The Flat White has a balanced coffee-to-milk ratio, but the Macchiato is a smaller, stronger beverage with only a “mark” of milk froth.
Nutritional Information
Below is the nutritional information for a Grande (16 oz) Flat White with whole milk:
Nutrition
Calories
Total Fat
Carbohydrates
Protein
Caffeine
Quantity
Approximately 220
11 grams
17 grams
12 grams
About 130 mg
FAQs
Summary: For those looking for a rich, well-balanced, and creamy espresso experience, the Starbucks Flat White is a great option. The Flat White is still a popular beverage in cafes and home kitchens due to its smooth texture and unique ristretto foundation.